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Formulir Validasi dan Rekapitulasi Nilai Karya Ilmiah Dosen a.n. Dr. Anuraga Jayanegara, S.Pt., M.Sc Model II.1-4
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MODEL : II.1 Jurnal Ilmiah Internasional

Judul : Fermentation Characteristics, Tannin Contents and In vitro Ruminal Degradation of Green Tea and Black Tea By-products Ensiled at Different Temperatures

Penulis : ke-4

Terbit : 2014

Halaman : 937-945

Submitted On:
09 May 2016
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1,242.42 Kb
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Submitted On:
09 May 2016