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Daftar Buku Ajar

No. Judul Buku Penulis Penerbit Tahun Terbit
1. Manajemen Industri Pakan Lidi Herawati, Heri Ahmad Sukria IPB Press
2014
2. Nutrisi Ternak Kerja dan Olahraga Kartiarso, Kukuh Budi Satoto, dan Lilis Khotijah IPB Press 2014
3. Pengetahuan Bahan Makanan Ternak M. Ridla, Anuraga Jayanegara, Erika B. Laconi dan Nahrowi IPB Press 2014

Daftar Penelitian Terindeks Scopus

Departemen Ilmu Nutrisi dan Teknologi Pakan

Fakultas Peternakan

Institut Pertanian Bogor

 

Daftar Penelitian Terindeks Scopus Tahun 2016

No. Judul Penelitian Nama Penulis Tahun Terbit Penerbit
1. Performance and Egg Quality of Laying Hens Fed Ration Containing Coriander Seeds (Coriandrum sativum Linn) Umul Habiyah, Rita Mutia, Sri Suharti 2016

Media Peternakan

39(1), pp.61-66

2. Production and Energy Partition of Lactating Dairy Goats Fed Rations Containing Date Fruit Waste Endah Yuniarti, Dwierra Evvyernie, Dewi Apri Astuti 2016

Media Peternakan

39(1), pp. 27-33

3. Performance, Carcass Production, and Meat Quality of Sumba Ongole Bulls Fed Ration Supplemented Velvet Bean (Mucuna pruriens) S. M. Yantika, . Alamsyari, D. Evvyernie, D. Diapari, K. Winaga 2016

Media Peternakan

39(1), pp. 20-26

4. Improvement of Napier Grass Silage Nutritive Values by Using Inoculant and Crude Enzymes from Trichoderma reesei and Its Effect on in Vitro Rumen Fermentation Dea Justia Nurjana, S. Suharti, . Suryahadi 2016

Media Peternakan

39(1), pp. 46-52

5. In Vitro Fermentation Characteristics and Rumen Microbial Population of Diet Supplemented with Saccharomyces cerevisiae and Rumen Microbe Probiotics
Lilis Riyanti, . Suryahadi, Dwierra Evvyernie
2016

Media Peternakan

39(1), pp.40-45

6. Egg Production and Quality of Quails Fed Diets with Varying Levels of Methionine and Choline Chloride Khairani, . Sumiati, K. G. Wiryawan 2016

Media Peternakan

39(1), pp. 34-39

7. Blood Profile of Quails (Coturnix coturnix japonica) Fed Ration Containing Silkworm Pupae (Bombyx mori) Powder Extract Novita Anggraeni, Achmad Farajallah, Dewi Apri Astuti 2016

Media Peternakan

39(1), pp. 1-8

8. Silage Quality of Sorghum Harvested at Different Times and Its Combination with Mixed Legumes or Concentrate Evaluated in Vitro Ardiansyah, K. G. Wiryawan, P.D.M.H. Karti 2016

Media Peternakan

39(1), pp. 53-60

 

 

Daftar Penelitian Terindeks Scopus Tahun 2017

No. Judul Penelitian Nama Penulis

Tahun

Terbit

Penerbit
1. Plant Growth Pattern, Forage Yield, and Quality of Indigofera zollingeriana Influenced by Row Spacing N. R. Kumalasari, G. P. Wicaksono, & L. Abdullah 2017

Media Peternakan

40(1), pp. 14-19

 2. Supplementation of Zinc and Vitamin E on Apparent Digestibility of Nutrient, Carcass Traits, and Mineral Availability in Broiler Chickens F. Rayani, R. Mutia, & Sumiati
 
 2017

Media Peternakan

40(1), pp. 20-27

 3.  Fermentation Characteristics and Nitrogen Retention of Madura Cattle Fed Complete Rations Containing Soybean Pod and By-Products K. G. Wiryawan, A. Safudin, A. M. Fuah, R. Priyanto, l. Khotijah & S. Suharti  2017

Media Peternakan

40(1), pp. 28-34

 4. Legume Wafer Supplementation to Increase the Performance of Post-Weaning Ettawa Grade Goats B. D. Dianingtyas, Y. Retnani, & D. Evvyernie
 
 2017

Media Peternakan

40(1), pp. 42-46

 5. Anacardic Acid Isolated From Cashew Nut Shell (Anacardium occidentale) Affects Methane and Other Products in the Rumen Fermentation  A. Saenab, K. G. Wiryawan, Y. Retnani, & E. Wina  2017

Media Peternakan

40(2), pp. 94-100

6. Nutrient Changes and in Vitro Digestibility in Generative Stage of M10-BMR Sorghum Mutant Lines R. Sriagtula, P.D.M.H. Karti, L. Abdullah, Supriyanto Supriyanto, D. A. Astuti  2017

 Media Peternakan

40(2), pp. 111-117

 7. Determination of Energy and Protein Requirements of Sheep in Indonesia using a Meta-analytical Approach
A. Jayanegara, M. Ridla, D. A. Astuti, K. G. Wiryawan, E. B. Laconi, Nahrowi Nahrowi
 2017

Media Peternakan

40(20, pp. 118-127

 

untuk Informasi lebih lanjut, anda dapat mengakses Website Media Peternakan dan Website Scopus .

Kompetensi Lulusan Program S2

Kaitan antara Profil dan Kompetensi Utama, Kompetensi Penunjang dan Kompetensi Lainnya Lulusan Program Ilmu Nutrisi dan Pakan.

 

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